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Pasta a la Puttenesca

Check out the Pasta a la Puttenesca calories and how many carbs in Pasta a la Puttenesca. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 bowl
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 191 (10% DV)
Fat: 12g (19% DV)
Carbohydrates: 12g (4% DV)
Protein: 6g (12% DV)
Ingredients:  Makes 5 servings (5 bowls)

Tip: Click on the ingredient links to learn the nutritional information for all the Pasta a la Puttenesca ingredients. The serving size for any ingredient in Pasta a la Puttenesca may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Sauté garlic, anchovies and red pepper in olive oil about two minutes until garlic is brown and anchovies are almost “melted.”
2
Add tomatoes and cook about 10 minutes until consistency is good.
3
Add olives and capers and cook another minute.
4
Add cheese and basil or parsley.
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