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Veggie and rice sauté

Check out the Veggie and rice sauté calories and how many carbs in Veggie and rice sauté. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 115 (6% DV)
Fat: 1g (1% DV)
Carbohydrates: 23g (8% DV)
Protein: 4g (9% DV)
Ingredients:  Makes 6 servings (6 cups)
2  cups
 
1/4  cup
 
1-1/2  cups
 
1-1/2  cups
 
1-1/2  cups
 
1  serving
 
2  tablespoons
 
4  teaspoons
 
1  tablespoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Veggie and rice sauté ingredients. The serving size for any ingredient in Veggie and rice sauté may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
2 cups beef broth
1/4 cup green pepper
1 1/2 cup cooked instant rice
1 1/2 cup celery
1 1/2 cup carrots
1 can green peas
2 tablespoon soy sauce low sodium
4 teaspoons brown sugar
1 tablespoon white flour
Are you interested in seeing additional foods like Veggie and rice sauté? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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