Beef Kabobs

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filed under Main Dishes

Beef Kabobs
 
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 321 (16% DV)
Fat: 20g (31% DV)
Carbohydrates: 9g (3% DV)
Protein: 19g (38% DV)
Description: Marinated beef, skewered with peppers and squash, grilled to perfection.
Tags: grilling
Ingredients:  Makes 1 serving

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Directions:  
1
Clean beef. Trim fat and cut into 1 inch cubes.
2
Clean vegetables and chop into 1 inch chunks. Finely chop garlic.
3
In large bowl, combine wine, oil, thyme and garlic. Add beef and vegetables. Toss to coat beef and vegetables with mixture.
4
Cover and refrigerate for 30 minutes to 1 hour.
5
Place meat and vegetables on skewers, alternating beef and vegetable.
6
Grill on medium-high heat for 4 to 6 minutes each side, or until meat is cooked through.
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